lazy meatballs

These lazy meatballs are a quick one pot weeknight dinner. Great as leftovers too, or prepared ahead and then re-heated. You can use sausages and take th...

flecked white cob loaf

I often keep boiled potatoes in the fridge. On stand by so to speak. Or if I boil them for a dish, I usually make extra to have some leftovers. This flecked...

chickpea, feta and almond salad

  I'm always looking for recipes and love collecting them where ever I go. This chickpea, feta and almond salad I found at Total Balance, where we g...

artichoke and smoked trout dip

Sour cream makes this smoked trout dip light and fresh while the lemon and anchovy stuffed olives add zing and saltiness. (Anchovy stuffed green olives are ...

choc, orange and cranberry bliss balls

Chocolate and orange is always a good combination. Cranberries add a little zing of tartness to these bliss balls (if you choose the unsweetened ones). A w...

risoni, peas and salmon

This Risoni, Peas and Salmon dish is one of those 'quickly throw together recipes' that save me often after a long day. Whilst I'm all about adding as many...

hot cross muffins

Delicious hot cross muffins for an Easter afternoon tea treat. Just in case you like to nibble on something else other than chocolate eggs ;)....

Cardamom Hot Cross Buns

These vegan hot cross buns are delicious with a hint of cardamom....

beef stew

This beef stew is a winner every winter. So warming and comforting and such a simple pleasure to indulge in! I've made this the first time when I was living...

yoga biscuits

I call them yoga biscuits because I used to buy them at a Sivananda Yoga place in Berlin and enjoy them after class. They are a fantastic wholesome snack to...