sea salt and chive dampers

These sea salt and chive dampers are quick and easy to whip up, like savoury scones really! You can swap the chives for herbs of your choice....

Omi’s herring salad

This is my Omi's herring salad recipe, which she traditionally served around Christmas. I had forgotten how much I loved it until I made it recently. Given ...

sweet chilli dipping sauce

My incredible friend Mel gave me this recipe for sweet chilli dipping sauce. She is mum to three boys, runs a kindergarten that she has set up from scratch ...

flecked white cob loaf

I often keep boiled potatoes in the fridge. On stand by so to speak. Or if I boil them for a dish, I usually make extra to have some leftovers. This flecked...

artichoke and smoked trout dip

Sour cream makes this smoked trout dip light and fresh while the lemon and anchovy stuffed olives add zing and saltiness. (Anchovy stuffed green olives are ...

choc, orange and cranberry bliss balls

Chocolate and orange is always a good combination. Cranberries add a little zing of tartness to these bliss balls (if you choose the unsweetened ones). A w...

risoni, peas and salmon

This Risoni, Peas and Salmon dish is one of those 'quickly throw together recipes' that save me often after a long day. Whilst I'm all about adding as many...

hot cross muffins

Delicious hot cross muffins for an Easter afternoon tea treat. Just in case you like to nibble on something else other than chocolate eggs ;)....

Cardamom Hot Cross Buns

These vegan hot cross buns are delicious with a hint of cardamom....

yoga biscuits

I call them yoga biscuits because I used to buy them at a Sivananda Yoga place in Berlin and enjoy them after class. They are a fantastic wholesome snack to...