These are a great treat for kids. My two year old devoured them faster than I could wrap them up in paper, haha.
I’ve amended one of Donna Hay’s recipes and swapped peanut butter for almond butter because I am allergic to peanuts as well as pistachios for macadamias because I had them in the house. You should experiment with what combination you like best, peanut butter will also make it less expensive.
