This roasted garlic and artichoke spaghetti recipe is a great pantry dinner! The nutritional yeast makes it dairyfree while adding a delicious 'cheesy' tast...
These vegan overnight oats are a nourishing and filling start to the day. You'll be ready for anything!
If you have forgotten to prepare them the night bef...
Vanille Kipferl are traditional Christmas baking at its best! I didn't use to bake them at any other time of the year but living in Australia now, with its ...
Jamie Oliver makes the best comfort food, doesn't he. I made this cauliflower cheese in my first pregnancy when I had a sudden craving for it. Funny, becaus...
I'm fairly certain I got the recipe for this nut and seed loaf from my Dad's wife, she was the one who gave it to me to taste in any case. But a little rese...
This Cherry Marzipan Streusel is a family recipe from my aunty in Germany! I love the marzipan in it which goes beautifully with the cherries and buttery st...
Apparently Nigella caught a lot of flak for this healthy granola, but quite honestly I can't understand why. What is wrong with people?
I love it for thr...
Kemi Nekvapil is so inspiring. I was fortunate enough to attend one of her raw foods classes back in 2011 and it has made a lasting impression on me! Ever s...
These were some of the first bliss balls I ever made and I haven't looked back. They. Are. So. Good!! A bit like a healthy version of Raffaello, which I use...