Kardemummabullar recipeMaking kardemummabullar, or cardamom buns, takes me back to Sweden in an instant. I absolutely fell in love with them and find it so very comforting to make the house smell nice with these beauties. This recipe is from Adrienne over at xoxocooks. I’ve only adapted it slightly by somewhat guessing the conversions and lazily using ground cardamom instead of pods, haha.